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A classic italian hearth bread with various toppings, choose from, plain,  Rosemary and sea salt, chilli and olive, I have also added a sweet foccacia  - this bread is topped with summer fruits and also a streusal topping (a hazelnut based biscuit crumble), Black forest focaccia - a chocolate focaccia wit cherry and chocolate pieces on top - a real treat for breakfast! Please specify at check out which one you would like. The sweet one can be vegan if required, please specify at check out.

Sourdough focaccia

£4.50Price
Quantity
  • Water, Flour, Seabanks rapeseed oil, salt. 

    The sweet one - soft seasonal fruit  Butter Hazelnut sugar. 

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